barbecue with chilli sauce

  1. 46,151 Posts.
    lightbulb Created with Sketch. 54


    Scrimps with chilli sauce

    In a medium saucepan fry the following in a little oil or butter until starting to brown:
    2 finely diced shallots
    half dozen cloves crushed garlic

    Add the following:
    2 cups scrimp or crayfish stock
    2 tablespoon scrimp paste
    2 tablespoon tomato paste
    1 tablespoon total of creole jerk and / or sambal paste
    1 desert spoon spice mix
    1 desert fresh coriander
    A few splashes soy sauce
    A few splashes rice wine
    A few splashes Worcestershire sauce

    On a tray barbecue 500 to 750 gm smallish raw shelled scrimps in the charcoal webber, with the lid on

    No need to turn

    ¾ cook only as they will continue to cook

    Serve with sauce


    from our recipe data base

 
arrow-down-2 Created with Sketch. arrow-down-2 Created with Sketch.